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Brand: Golden

Patina De Pisciculis

4.00 out of 5 based on 1 customer rating
(1 review)

$89

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ADDITIONAL INFORMATION
Ingredients
  • 500g boiled fillet of small fishes or whole sardelles
  • 150g dried raisins (sultanas)
  • 1/2 tsp freshly ground pepper
  • 1 tblsp Liebstoeckl
  • 1 tblsp oregano
  • 2 small diced onions
  • 200ml oil
  • 50ml Liquamen, or 1/2 tsp salt
  • some cornstarch
Instructions Mix raisins, pepper, Liebstoeckl, oregano, onion, wine, Liquamen and oil together and put in a casserole. Cook until done. Then put small boiled fish fillets or boiled small whole fishes into it. Thicken with a bit of cornstarch and serve.

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NamePatina De Pisciculis removeAliter Baedinam Sive removeIsicia Omentata removeGreen and Baian Beans removeMarcus Gavius Apicius removeBoiled Veal remove
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Price$89$199$299$28$300$20$22$300
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Additional information
Weight

200gm, 500gm

Weight

200gm, 500gm

Weight

200gm, 500gm

Weight

200gm, 500gm