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  • Gilled Beef Steak

    5.00 out of 5
    $30

    Freeze steak and potatoes in an airtight container or Ziplock bag for up to 3 months. Let thaw overnight in the refrigerator before reheating.

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  • Pear Soufflee

    4.00 out of 5
    $36

    Core and boil the pears, pound them with pepper, cumin, honey, passum, liquamen, and a little oil. Add eggs to make a patina, sprinkle with pepper and serve.

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  • Suscipit Laboriosam Nisi

    4.00 out of 5
    $25

    The potatoes in this recipe already serve as a great side, but these garlic steak bites are also great to serve with your favorite veggie delish!

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