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  • Chocolate Bar

    4.00 out of 5
    $9
    The Seeds Are Dried Cleaned And Roasted The Shell Is Removed To Produce Cocoa Nibs Which Are Then Ground To Cocoa Mass Unadulterated Chocolate In Rough Form Once.
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  • Chocolate Cake

    5.00 out of 5
    $9 – $23
    In Some Form For At Least 5 300 Years Starting With The Mayo chinchipe Culture In What Is Present day Ecuador Later Mesoamerican Civilizations Also Consumed Chocolate.
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  • Chocolate Snacks

    4.00 out of 5
    $59
    Cacao Although Cocoa Originated In The Americas West African Countries Particularly Cote D'ivoire And Ghana Are The Leading Producers Of Cocoa In The 21st Century Accounting.
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  • Dolce Homemade

    5.00 out of 5
    $175 – $179
    The Yucatec Mayan Word Chocol Hot With The Nahuatl Word Atl Water A Widely Cited Proposal Is That The Derives From Unattested Xocolatl Meaning Bitter Drink Is Unsupported.
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  • Kuchen Cake

    5.00 out of 5
    $45 – $49
    Intensive Farming Of Cocoa And Continued Exploitation Of Child Labor Cocoa Pronounced By The Olmecs As Kakawa Dates To 1000 Bce Or Earlier The Word Chocolate Entered The English Language.
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  • Petit Four

    5.00 out of 5
    $9 – $11
    The Cocoa Mass Is Liquefied By Heating It Is Called Chocolate Liquor The Liquor May Also Be Cooled And Processed Into Its Two Components Cocoa Solids And Cocoa Butter.
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